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Showing posts with label cuisine. Show all posts
Showing posts with label cuisine. Show all posts

Monday, April 26, 2010

The Exotic Foods from Balikpapan

If you are one of the Crabs Lover, then Balikpapan is your heaven. Yeah....!!! Balikpapan has well-known for their crabs-dishes. You can find a lot of restaurants that sell crabs as their favorite menu. Each restaurant offer their special recipes you can't resist. Be prepared.... because in this article, I will "torture" you with the information of the most delicious crabs restaurant from Balikpapan.


OYSTER SAUCE'S CRABS
There is no any other place that serves Oyster Sauce's Crabs better than Rumah Makan Kepiting Dandito (Dandito's Crab Restaurant). Located in Marsma Iswahyudi Street, this restaurant serve their famous crabs in oyster sauce. Besides Oyster Sauce, they also have The Super Delicious and Hot Black Pepper Sauce's Crab and Dandito's Sauce Crabs that will thrill everybody's tongue. The taste is hot, but not so strong, Dandito's Sauce is a combination of special ingredients and recipe. Each once, and you will never resist to add more.....!!!Not enough spicy for you? Add their special mix red hot chilli with vinegar into the crabs. Wow..... the hot sensation is very nice but not burning. Very cool for people who love spicy food. Beware.... if you can't hold yourself to this delicious yummy crab dishes, please don't force yourself to eat it. It will turn you into Crab Addict. Really....!!

SWEET AND SOUR CRABS
Enjoying crabs in sweet and sour combination? Perhaps the crabs from Rumah Makan Kepiting Kenari can be your choice. Same area with Dandito, Kepiting Kenari offers a very special menu that you can't refuse : Sweet and Sour Sauce Crabs. Their crabs is in big size and some parts of the crabs have been filled with delicious sauce.

Besides crabs, try to order their famous lobster. Cook with leek, black pepper sauce and their secret ingredients, it will fill you with heavenly passion feeling. Hmmmm..... so sensual.

CRAB FLOSS
If you are looking for remarkable snack to take home, don't forget to look for Crab Floss (Abon Kepiting). It is also one of the most popular local snack that been hunted by the tourists when they visit to Balikpapan. Crab floss was made from real crab's flesh, content high protein, can be eaten directly, or use it as additional or replacement of meat on your sandwich.

So.... what are you waiting for? C'mon... let's hunt the crab's cuisines in Balikpapan.....

Sunday, April 18, 2010

Indonesia - Where Is It?

"Indonesia? Where is it? Is it part of Bali Island?"

Yeah.... sometimes I still hear this kind of question. There are a lot of people that still have no idea where Indonesia is, meanwhile they often visit Bali Island. Bali Island actually is part of Indonesia. In fact, there are plenty of other exotic places in Indonesia beside Bali that you can visit.

Before I explain more, let's find out about Indonesia.

Indonesia - or The Republic of Indonesia - is a country in Southeast Asia and Oceania. Indonesia consist of 17,508 islands (about 6,000 of which are inhabited), with a population of around 230 million people (the world's fourth most populous country), and scattered over both sides of the equator. There are five largest islands : Java, Sumatera, Kalimantan, New Guinea, and Sulawesi. Among those islands, Java is the most populous island which has population density of 940 people per square kilometer.

Indonesia shares land borders with Malaysia on the island of Borneo and Sebati, Papua New Guinea on the island of New Guinea, and Timor Leste on the island of Timor. Indonesia also shares borders with Singapore, Malaysia, Brunnei Darrusalam, and Phillipines to the north and Australia to the south across narrow straits of water.

Jakarta is the capital city of Indonesia and become the nation's largest city, followed by Surabaya (located in East Java), Bandung (West Java), Medan (South Sumatera), and Semarang (Central Java).


The total land area in Indonesia is 1,919,440 square kilometers, which make Indonesia as the world's 16th largest country in terms of land area. Administratively, Indonesia consists of 33 provinces. Each province has its own political legislature and governor. The provinces are subdivided into "kabupaten" (regencies, ruled by "Bupati") and "kota" (cities, ruled by "Walikota"). "Kabupaten" are subdivided into "Desa" or "Kelurahan" (village, ruled by "Kepala Desa" or "Lurah").
 
Lying along the equator, Indonesia has a tropical climate with two distinct monsoonal wet and dry seasons. Humidity is generally high, averaging about 70-80%. Temperatures vary throughout the year. Daily temperature range daily is about 18 - 32 degree Celcius. Usually mountainous area (such as the west coast of Sumatera, West Java / Bandung, Kalimantan, West Java / Batu, Sulawesi, and Papua) has temperature about 18 - 22. Meanwhile rural and city region (such as Jakarta, Central Java / Jogjakarta, South Sumatera / Palembang and Lampung) is generally in high temperature, between 26 - 32.


Indonesia's climate and archipelagic geography has support the world's second highest level of biodiversity (after Brazil). It has mixture of Asian and Australian species in flora and fauna. Forest is covering about 60% of the country (mostly in Sumatera, Kalimantan, Sulawesi, and New Guinea).


There are about 300 distinct native ethnicities in Indonesia, with more than 740 different languages and dialects. The largest ethic group is the Javanese, who comprise 42% of the population and culturally dominant.


The official national language is Indonesian and it is universally taught in schools and spoken by nearly every Indonesian. But most of them also speak at least one of their local languages and dialects.


Indonesia has more than 300 ethnic groups, each with cultural differences developed over centuries and influenced by Indian, Arab, Chinese, Malay, and European sources. Indonesian also have varies cuisine by region. Rice is the main staple food and is served with side dishes of meat and vegetables. Spices (such as chili, ginger, and turmeric), coconut milk, leek, onion, and shallot are fundamental ingredients.

Sounds exciting? Well.... you bet..!!! Let's see what we have in Indonesia on the next articles.....